After considerable research both locally (here in South Africa) and internationally I have concluded that the discerning traveler/tourist is under catered for and is yearning for an alternative total experience.

This is where Gourmet Travels comes in. My objective is to provide you with that unforgettable experience in the Cape Winelands. I believe that I have managed to combine the dramatic landscapes of the winelands with food and wine experience unmatched and unrivalled.

So much has evolved in the Cape wine and food scene in the past few years and much remains undiscovered. I will take you to eateries and wineries, sometimes off the beaten track, where the locals are keen to share and show off their magic. No touristic stuff here, good, wholesome, earthy...

Fasten your seatbelts and get ready to join me in an epicurean journey that you will never forget.
Some Past Requests>>>

> We want to combine our love for cycling, food and wine-can you help?

> Only three days available. Whales, mountains, top restaurants and red wine only.

> Please show us some secret, undiscovered gems, both wineries and restaurants, also want to ship wine back home.

> We want to experience your local cultivar Pinotage and MCC bubblies and visit at least three eateries that specialize in venison.

> Open sky, sleep in tents, cycle through a game reserve and be wined and dined like kings-money is no barrier!

> Please organize a fish and meat ”braai” Must include crayfish and superlative top-end wines.

Note: Braai=barbeque, South Africa’s best-known and most cross-cultural social custom. Crayfish = local lobster. .